Kit de color para chocolate en manteca de cacao (Colour for Chocolat in Cocoa Butter Kit)

COLOUR FOR CHOCOLATE IN COCOA BUTTER KIT

Introduce your color for chocolate in cocoa butter in a microwave oven in periods of 30 seconds, this until achieving a liquid state, then remove it from the microwave oven and lower it to a temperature between 28 to 32 degrees Celsius, finally paint directly on your polycarbonate mold or pour into the melted chocolate and beat until you have a homogeneous mixture, refrigerate and unmold.

HOW TO USE
• Kit of 13 pieces 3 of 1.94 oz y 10 of 0.84 oz
• Fat Soluble Colors
• Kosher Certified
• Shelf Life: 3 years

The colors for chocolate in cocoa butter from Ma baker and Chef's can be used to paint the cavity of a polycarbonate mold or the melted chocolate of the color you want for your creation.

STORAGE

Store in a dry, cool place, away from direct sunlight.